Wilson's Premium Completes

Discover the epitome of canine culinary excellence with Wilson's Premium Completes, a range of nutritionally complete Raw Frozen food specially crafted for adult dogs. Infused with added vitamins and minerals, each delectable meal ensures your furry friend receives a balanced diet, sourced from locally-produced ingredients whenever possible.

Features:
Complete Nutrition: Our Raw Frozen food offers a comprehensive blend of essential nutrients to support your dog's overall health and well-being.
Premium Ingredients: Made with high-quality meats and wholesome vegetables, each variant is carefully formulated to tantalize your dog's taste buds.
Locally-Sourced: We prioritize locally-sourced ingredients to promote sustainability and freshness in every bite.
Resealable Packaging: Conveniently packaged in 500g resealable packs, ensuring freshness and ease of storage.

Elevate your dog's dining experience with Wilson's Premium Completes, where quality ingredients meet superior nutrition for a happy and healthy pet.

Beef Hotpot - Beef (89%) (Beef Muscle Meat, Beef Kidneys, Beef Rib, Beef Liver), Carrot, Spinach, Broccoli, Kale, Flax Oil, Sunflower Oil, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Cranberry, Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.
Haggis Supper - Lamb (heart, lungs, liver, meat, lamb suet), oats, rapeseed oil, manan oligosacharides, glucosamine, chondroitine sulphate. Minerals (calcium iodate 0.3 mg/kg, iron (II) sulphate 16 mg/kg, copper (II) sulphate and chelate of glycine 1.6 mg/kg, zinc sulphate and chelate of glycine 20 mg/kg, manganous sulphate and chelate of glycine 2 mg/kg). Vitamins (vitamin A as retinyl acetate (3000 IU/Kg), vitamin D3 as cholecalciferol (220 IU/kg), choline chloride, vitamin E as all rac-alpha tocopherol acetate, niacin, vitamin C, calcium pantothenate, vitamin B1, ribo flavin, vitamin B6, folic acid, biotin, vitamin B12).
Lamb Tagine - Lamb (89%) (Lamb with Bone, Lamb Lungs, Lamb Liver), Carrot, Apples. Kale, Broccoli, Flax Oil, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Cranberry, Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.
Steak and Kidney - Beef Kidneys (89%) (Beef Muscle Meat, Beef Kidneys, Beef Ribs, Beef Lungs, Beef Liver), Carrot, Butternut Squash, Broccoli, Flax Oil, Sunflower Oil, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Cranberry, Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.
Turkey - Turkey (88%) (Turkey with Bone, Turkey Liver, Turkey Necks), Carrot, Spinach, Flax Oil, Kale, Broccoli, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Cranberry, Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.
Chicken Casserole - Chicken (88%) (Chicken with Bone, Chicken Liver, Chicken Heart, Chicken Necks) Carrot, Spinach, Kale, Broccoli, Flax Oil, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Cranberry, Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.
Salmon Medley -Salmon (92%), Carrot, Spinach, Kale, Broccoli, Spirulina, Seaweed, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Cranberry, Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.
Christmas Dinner -Turkey (88%) (Turkey with Bone, Turkey Liver), Carrot, Spinach, Flax Oil, Kale, Broccoli, Cranberry, MOS, Chicory, Inulin, Glucosamine (100 mg/kg), Chondroitine (75 mg/kg), Dandelion Root, Marigold Yellow, Lutein, Natural Antioxidants and Tocopherol, Ginger, Turmeric, Thyme.

Beef Hotpot - Moisture 65%, Protein 16%, Fat 12%, Ash 2%, Fibre 0.2%, Calcium 0.4%, Phosphorus 0.35%.
Haggis Supper - Crude protein 15%, crude fat 14%, crude fibre 1.8%, raw ash 2.2%, moisture 56%, calcium 0.5%, phosphorus 0.35%.
Lamb Tagine - Moisture 65%, Protein 16%, Fat 14%, Fbre 0.5%, Ash 2%, Calcium 0.43%, Phosphorus 0.4%.
Steak and Kidney - Moisture 65%, Protein 15%, Fat 13%, Fibre 0.1%, Ash 2.5%, Calcium 0.5%, Phosphorus 0.45%.
Turkey - Moisture 72%, Protein 17%, Fat 8%, Fibre 0.2%, Ash 1.5%, Calcium 0.5%, Phosphorus 0.4%.
Chicken Casserole - Moisture 72%, Protein 14%, Fat 9%, Fibre 0.25%, Ash 2.2%, Calcium 0.45%, Phosphorus 0.38%.
Salmon Medley -Moisture 65%, Protein 14%, Fat 18%, Fibre 0.5%, Ash 1.7%, Calcium 0.45%, Phosphorus 0.35%.
Christmas Dinner -Moisture 72%, Protein 17%, Fat 8%, Fibre 0.2%, Ash 1.5%, Calcium 0.5%, Phosphorus 0.4%.